Holiday Braised Vegetables

Published on December 5, 2015

Holiday Braised Vegetables

Ingredients

Instructions

Heat 2 tablespoons butter and oil. Add shallots and cook 2 minutes. Place brussel sprouts on the shallots and then remaining vegetables on top of the sprouts. Let cook for 10 minutes. Add water, cover and cook until tender, adding the remaining butter and sprinkling with the seasoning and parsley a few minutes before done.

*Trader Joe’s Trader Grotto’s Sicilian (cold pressed) Extra Virgin Olive Oil is a blend of three olives from Sicily, packaged in Italy in a beautiful bottle. It’s light and delicious. Store it in the dark and use up within a month.

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brussel sprouts
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