Dolly’s Kettle
Menu
Christmas
Healthy Snacks: Christmas Veggies
Cabbage, Jicama, Nuts and Fruit Salad With Pan-Seared Chicken
Holiday French Toast (Pan Dulcis)
Holiday Twice-Baked Hasselback Potatoes
Christmas Breakfast Casserole
Mini Winter Squash With Wild Rice Stuffing
Italian Panettone Bread Pudding With Sultanas and Candied Orange
Chocolate and Hazelnut Buche de Noel
Christmas Panettone French Toast
Christmas Carrot Cake With Marmalade
Cranberry and Pear Bread Pudding With Orange Custard Sauce
Blanched Bright Green Beans With Browned Butter Almonds
Persimmon Pudding With Vanilla Custard Sauce
Prime Rib With Horseradish Whipped Cream
Mashed Sweet Potatoes With Crème Brûlée Topping
Christmas Butter Rum Cake With Vanilla Bean Whipped Cream
Gingerbread Cookies
Salmon Wellington
Cranberry, Pecan and Orange Cheese Spread
Banana Bread With Peaches
Cranberry Bread With Apricots and Almond
Pimento and Chilies Cheese Spread
Christmas Gingerbread Cake With Eggnog Whipped Cream
Christmas Beef Wellington
Christmas Egg Salad Log
Blanched Bright Broccoli
Creamy Cheesy Potatoes Au Gratin (Gratin Dauphinoise)
Candied Orange Almond Salad
Richard’s Turkey and Sweet Potato Soup
Holiday Three Flavor Cake
Butter Monkey Bread
Chicken Olney With Lavender
Roasted Sweet Potatoes and Pears
Holiday Buttery Carrots and Rutabaga
Roasted Brussels Sprouts, Beets and Potatoes
Holiday Braised Vegetables
3rd St. L.A., 3rd St. Promenade and Cinnamon Salad Dressing
Roast Chicken With Vegetables and Garlic Mashed Potatoes and Celery Root
Holiday Fruit Salad With Sweet Honey Mustard Dressing
Gluten-Free Coconut Sweet Potato Pancakes
Parsnips, Carrots, Broccoli in an Herbed Cream Sauce
Wild and Brown Rice Stuffing
Almond Cheesecake With Lime
English Trifle With Amaretto Liqueur
Walnut Dreams
Chocolate Crinkles
Aunt Mary’s Sugar Cookies
Persimmon Gingerbread Muffins
Cream Cheese and Almond Christmas Cookies
Persimmon and Pomegranate Salad
Persimmon Bread With Walnuts and Dates
Aunt Chris’ Holiday Salad
Stuffed Mushrooms
Dolly’s Kettle
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